I had a nice treat given to me this week and I thought I would pass it along. I was given a copy of
Now this is a terrific book but I already have a copy so as Mrs. Durham taught me in kindergarten, I’m going to share.
All you need to do is:
1) If you aren’t a follower just clicky, click and become one.
If you are already a follower skip to step 2
2) Leave a comment about your favourite Italian food.
I’ll random generate a winner on Monday, July 25th.
Young Adventures... said:
I love Italian food, so it is really hard to pick just one. Probably eggplant parmesan. 🙂
The Mrs said:
All of them? Maybe pasta in general? Mozzarella cheese?Italian bread?Oh, me. I just like food.
All good choices. It's hard to narrow down.
Locavore Family said:
You know, Italian isn't something I make frequently. With a gluten intolerance, I tend to steer clear, which is such a shame as there is a world of possibilities out there. When I'm going to cheat and suffer the consquences, nothing beats a good pizza margarita, just some fresh basil and tomato sauce and some cheese. Yum.
You are so right!
Mmmmm… BBQed pizza dough as a sandwich holder, with prosciutto, arugula, goat cheese, parmesan, lemon juice and olive oil… Or, a good tomato sauce with eggs poached in it, lots of cheese melted on top, with only fresh bread as a utensil…. Even better when you have only one bowl for two to share. Hard to decide between the two. This book looks like a riot. Fantastic, thanks for hosting this giveaway.
I love any ravioli that doesn't have meat in it! Portabella mushroom or just cheese…yummy!
Yummm to everything!
I think that my fave is eggplant parmegiana 😉
Oooo…I have eggplant growing in the garden. Don't forget to follow me and I can enter you into the draw.
Gelato.Or marinated olives as part of an antipasto spread!
I simply cannot narrow it down–I cook Italian several nights a week. Since it has been such a hot summer I have been cooking lighter meals and many with orzo. Another light summer fav would be prosciutto & smoked mozzarella paninis–so good!Cheers! VB
I love orzo-I have a great salad worked out for later this week to serve as a yummy side dish. So glad you could join the party.