I’m going to share this over at ShabbyNest tomorrow for her special party and at theartsygirlconnection today for her shebang. If you haven’t met these two ladies yet-you should go, like right now. A more beautiful people inside and out you would be hardpressed to find.
I tend to cack out when it comes to side dishes. I put a fair amount of effort into my main course and dessert is a very high priority but I lame out when it comes to side dishes. A salad is often the most effort that I put into my sides. If it is a really special night I might throw some raspberries on the top. Might.
However, I have a cracked one great dish recently. Carrot souffles. Don’t fret-they are easier than they sound and are great to have at a meal if you are trying to feed vegetarians things other than after thoughts. Vegetarians so often get a raw deal (pun totally intended) when it comes to meals at other people’s houses.
Simply take 4 medium carrots and boil them until soft.