I have had a lot of fun playing with my camera the past few months, thanks to my main peep, Michi.
Every-so-often I even get a shot (it’s by chance and not skill) that I really like.
Like the next two.
They might be especially liked by me since I was having a really fab Sunday afternoon when I made this dish and ended-up having the whole house smell heavenly for three hours.
Those are my favourite days.
Lemon and Fennel Shortribs.
In my lovely pot I’ve got: 1 cup wine, 1 cup beef broth, 2 lemons (quartered), 1 onion (big chunks), 3 T. fennel seeds and 1 small butternut squash (skin on).
To with four beef short ribs.
Bake for 3 hours at 350 degrees or until the meat literally is falling off the bones.
But what about the leftovers? Those are choice leftovers. I took out the lemons as I thought they would be lemon overload-even for a lemon freak like me.
I decided this would be an amazing soup base. I added 6 medium/small baked potatoes and topped the pot up with water (there’s plenty of flavour in there already). I then whizzed the whole thing with my handblender.
Chopped up one of the short ribs for garnish.
Now that’s a garnish, happy eating 🙂
Jane, I NEED to live next door to you, or just move into your kitchen.. I told my gf the other day, recipes.com..? NO, it's more like adventures in dinner lady.. LOL.. :)) THIS LOOKS amazing.. YUM.. Printing it out NOW to try.. :)))
You are too wonderful! We loved these and the soup was even better :0)
the pics are better. Yay!! Those short ribs…oh my fav! They look oh so yummy!
Wow! Those sound really tasty! Thanks for sharing 🙂
April Lou said:
I am scared of fennel. Is it good? This does look amazing!!
It's really good. It has a faintly licorishy taste but don't let that turn you off :0)
Oh Jane this sounds scrumptious. And yes some FABULOUS pictures, I feel Like I need a fork at my computer.
Heather McMullin said:
Come share this fabulous recipe at my Famous Linkz Party!!-Heather@ http://www.made-famous-by.com
Alison@Mama Wants This said:
Can I come over for dinner? 🙂
Michelle Barbeau Photography said:
Love the picture on the stove…nice and colorful!
Erika @ My Road to Savings said:
Yum! I especially love double duty meals! I am a new follower from the LF blog hop and hope you get a chance to stop by My Road to Savings